It’s not nearly as hard as many people think to make some amazing chili from scratch! With some basic ingredients, and a great recipe, you’ll end up with some delicious chili that people will be asking you to make again!

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    Chappell's Chili
  • Simple to make and delivers on flavour!
Servings Prep Time Cook Time
10 30minutes 120minutes




  1. Cut up all the vegetables into equal sized, bite-sized pieces.
  2. Open all the cans
  3. Cook the ground beef in a pan. Add Salt, Pepper, and Garlic. Cook until browned.
  4. Drain the fat from the pan of cooked ground beef. Put the ground beef into a large pot.
  5. Add all the cut vegetables and cans to the pot.
  6. Add chili powder, and cook on low for 40-50 mins, stirring occasionally.
  7. Add more salt & pepper if required, and add more chili powder if required. Also add brown sugar at this point.
  8. Continue cooking and adjusting seasoning until you reach the desired taste! Enjoy!

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